Carrageenan: Definition, Side Effects, & FoodsBy Steve Gendron, Ph.D.
Carrageenan is a common food additive from red seaweed. Uncover its uses, health effects, and presence in everyday products in this comprehensive, easy-to-understand guide.
But, as with many food additives, carrageenan has sparked a debate among consumers and health experts. Is it safe? Does it affect our health, and if so, how? This article delves into the world of carrageenan, exploring its uses, discussing the concerns raised about its effects on our health, and providing insights into the foods and products it inhabits.
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